Brew Day - December 27, 2011

Working on getting up on stock of my House Ale. I have none of this brewed at all.

15 Gallons

22 lbs. Canada Malt
2 lbs. Munich Malt
1 lb. Crystal 10
1 lb. Carapils
70 grams EKG - 60 min.
44.5 grams US-05
6g Wyeast yeast nutrient

O.G. - 1.048
F.G. - 1.013
% - 4.6
SRM - 6
BU 20

FTBS

I DID NOT REHYDRATE THE YEAST. GOING GOOD NEXT MORNING.