4 Dog Brewery

Brewing to use up my hops which I bought too much of. Having trouble selling some even with half price hops as opposed to brew shops. These Citra hops are the cream of the crop and I am kind of surprised no one scooped them up. This is an all Citra hop brew, hell I have enough of them. Ingredients 11 lbs. CMC 8 ozs. Munich I 8 ozs. Wheat 5 ozs. Acid Malt 15 g Citra at 60 min. 30 g Citra at 15 min. 30 g Citra at 10 min. 30 g Citra at 5 min. 100 g Citra at 0 min. 60 g Citra 5 days before I kegged it. US-05 - 20 grams Water Profile - Yellow Dry CA - 50 MG - 10 S04 - 104 CI - 46 PH - 5.35 Mash gypsum - 2.3 g calcium chloride - 1.4 g epsom salt - 2.2 g Boil gypsum - 2.1 g calcium chloride - 1.3 g epsom salt - 2 g Sparge - .2 ml Lactic Acid O.G. - 1.048 F.G. - % - SRM - 4.5 BU - 52 I have tried different amounts of sulphates and was not happy with most of them. This is kind of low, but the beer will not suffer, just maybe not a in your face taste of citra hops. So, after this one I may up it...